Directions
Airfried Rosemary Potatoes are a great side dish.
What the key to success here is that the potatoes are boiled prior to being Airfried. This method softens the veggies. Therefore, once they are cooking in the Airfryer, you get this crunchy texture on the outside and soft on the inside. Additionally, the butter keeps the potatoes moist and juicy.
These Airfried Rosemary Potatoes are great as a dish on their own or a side. They will go well with Airfried Stuffed Chicken or Airfried Chicken Cordon Bleu.
Lastly, I would recommend to check out the Air Fried Scalloped Potatoes and the Air Fried Potato Skins.