Airfried Juicy Salmon

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Ingredients

Adjust Servings:
2 Skin-on salmon fillet
30 ml Olive Oil
1/2 tbsp Dry Cumin
1/2 tbsp Cayenne Red Pepper
1/2 tbsp Black Pepper
1 tbsp Kosher Salt
1/2 tbsp Garlic Powder
1/2 tbsp Paprika

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Features:
  • Gluten Free
Cuisine:

Ingredients

Directions

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Airfried Juicy Salmon is an easy AirFryer recipe to follow. We use light spices for this recipe which complement the flavor of the fish perfectly. Additionally, the marinating process helps the fish soak in the olive oil and seasoning.

Fish is one of the best items to airfry. The air frying process takes short time and as a consequence, the fish juices are preserved. As a result, the Salmon steak is light and succulent.

This Juicy Salmon is a perfect quick dinner recipe to whip out in just under 15 minutes.

You can serve this Salmon with rice or a potato side dish like the Air Fried Scalloped Potatoes. I opted for garlic mashed potatoes. Whichever side dish you decide to go for, this Airfried Juicy Salmon is a guaranteed crowd pleaser.

Lastly, if you are looking for a more Salmon recipe options in the AirFryer, you can check out the Airfried Maple Honey Salmon post.

Steps

1
Done

Preparation time

Place the salmon steaks in a bowl and mix with the spices and olive oil. Rub in the mixture. Marinate for a couple of hours (if possible)

2
Done

Airfryer time

Airfry for 12 minutes at 360F / 180C. Let to rest for a couple of minutes before serving.

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