Name: Airfried Parmesan Mushrooms
Yield: 4
Cuisine: Fusion
Ingredients: Mushrooms: 5; Garlic Powder: 1/2 tbsp; Basil: 1/2 tbsp; Dried Oregano: 1/2 tbsp; Butter: 50 gr; Parmesan flakes: 20 gr

Ingredients

Adjust Servings:

	5 Mushrooms Button mushrooms
	1/2 tbsp Garlic Powder
	1/2 tbsp Basil dried
	1/2 tbsp Dried Oregano
	50 gr Butter 10gr cube per mushroom
	20 gr Parmesan flakes

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Features:

Cuisine:

Fusion

Ingredients

5 Mushrooms
Button mushrooms
1/2 tbsp Garlic Powder
1/2 tbsp Basil
dried
1/2 tbsp Dried Oregano
50 gr Butter
10gr cube per mushroom
20 gr Parmesan flakes

Directions

Airfried Parmesan Mushrooms is one of the easiest appetizers or snacks you can air fry in an Airfryer.

The butter keeps them moist and juicy. In addition, the parmesan adds the salty cheesy flavor that complements the mushrooms in the right way. You can pair these Airfried Parmesan Mushrooms with some Airfried Garlicky Toast, some Air Fried Short Ribs or Air Fried Pesto Chicken.

Steps

1 Done	Preparation time Season the mushrooms with the spices. Place in the AirFryer and put a cube of butter in each mushroom, followed by parmesan flakes sprinkled on top.
2 Done	Airfryer time Airfry for 10 minutes at 360F / 180C.